Thanks Ali for pointing me in the direction of this important recipe…
These ingredients sound pretty spectacular.
Bacon beer was cool. Bacon Jam sounded pretty great. But this one has to take the cake. Candied bacon by itself sounds like a taste sensation. Coat it with fudge and it’s just decadence.
Here’s how to make it.
Pig + Blender = Bacon Jam. That’s the equation celebrated by this shirt.
A shirt that celebrates what is quite possibly the most awesome dining innovation since sliced bread.
When man first sliced bread he was left facing a conundrum – what to put on this slab of excellence that would enhance it. Bacon jam is the answer.
“…….we take a big bunch of really really good bacon, and render it down…add a bunch of spices..onions, etc..and let it simmer for about 6 hours…give it a quick puree, and blast chill it…and you have bacon jam.”
