I like dunking biscuits in a nice frothy mug of hot chocolate – but never in a cup of coffee. Unless it’s a plunged or brewed cup without the smooth microfoamed texture of a well made espresso based drink… The problem (other than the somewhat dubious rules of etiquette surrounding the dunk*) is that I never have enough hands to carry a stash of biscuits and the mug. It’s seriously inefficient. The “Dunk Mug” is here to help.
What a concept.
* The Tim Tam Slam is an exception.