History Cookbook: Is what it says it is

So you’re holding a Viking themed party, but don’t know what to cook. That’s a dilemma. You could cook some beancakes. Yum.

Here are the ingredients.

broad beans, in their pods
stoneground flour
goats milk
honey
optional: hazelnuts and linseeds

If that doesn’t excite you then get on board the history train and find something that does. There are dishes from prehistoric time through to today.

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