Dust makes me sneeze – and getting rid of it makes me happy. This artist, Paul Hazleton, collects dust and turns it into art.

Dust makes me sneeze – and getting rid of it makes me happy. This artist, Paul Hazleton, collects dust and turns it into art.

I had a housemate who could solve a Rubik’s Cube in under two minutes. Every time. It’s just a matter of understanding the fundamental principles of the Rubik’s Cube and applying that understanding with dexterity.
Two minutes is impressive. Twelve seconds is amazing. And that’s how fast this Lego robot solves the cube.

Watch it in action.
Have you been to promotingjesus.org? Why not. It’s Mitchelton Presbyterian Church’s new evangelistic tool – they’re spending a year encouraging people to promote Jesus. It’s a great resource.
My future brother-in-law, Mitch, put most of it together. He’s done a great job. I am writing a few articles there. There’s one up already and here’s one I’ve just written (that’ll no doubt be edited before going live).
Jesus ignores science
There are many people – both from the scientific and Christian communities – who would take this statement to a further extreme. They would argue that being a follower of Jesus means rejecting science. And certainly, science is ultimately a fallible human product. It is not perfect. To hold what we now think we know to be absolutely true (based on science) is dangerous ground. This is why scientific principles are called theories. Science is always waiting for a better explanation. A more complete picture.
Jesus did not ignore science. Jesus does not contradict science – and in fact you can hold to scientific truth and still be a Christian – providing you are willing to submit to the idea that Jesus, as God, is not bound by the rules that apply to you and I. Our null hypothesis as believers – the point at which all scientific theories begin – is that there is a God who has influence over the way the world works.
The truth of Christianity doesn’t pivot on a great conflict between scientific beliefs like evolution and contrary claims in the Bible. The truth of Christianity hangs on the person of Jesus. Did he exist? Did he perform the miracles the Bible claims he did? Did he die and rise?
There is a scientific element to these questions – but more than any other religion – Christianity submits its claims to the scientific method for observation and testing. Jesus started by posing a hypothesis. He asks us to test his claims that he is the son of God and the saviour of mankind. His ministry was measurable and observable. It occurred in public in front of tens of thousands of witnesses around the regions he travelled. His miracles were repeatable – they were not – based on the accounts of his life – one offs.
Those around Jesus were able to measure and observe – and had his claims been bunkum they would have been able to refute them. But time and time again those in positions most likely to refute his actions – for example his sparring partners the Pharisees – were left having to accept that there was something unique about him.
No other religion subjects its deity to such scientific scrutiny. Jesus was tangible, he was tactile. The resurrection is without doubt the hardest claim for us to accept based on current scientific knowledge. We know people don’t just rise from the dead. This is where the hypothesis that there is a God involved becomes important.
If Christians claim that Jesus rose from the dead – a claim seemingly counter to our scientific principles – then this is where science and Christianity collide. The resurrection of Jesus is a question of history not a question of science. Did it happen? If it did then it must influence our understanding of science. We must accept that Jesus was who he claimed to be.
The scientific method is relatively young. The model we understand and apply when testing truths is the product of the 19th century enlightenment. People were no less skeptical of claims of resurrection prior to the enlightenment. We’ve always had a sense that rising from the dead is an extraordinary occurrence. Even the religious people of Jesus’ day didn’t necessarily believe in the possibility of the resurrection of the dead – Paul uses this division when he’s on trial in Acts chapter 23.
While the scientific method wasn’t around while Jesus was alive, God knows the type of questions people ask. And so we meet Thomas – often called “Doubting Thomas” but perhaps more appropriately “Scientific Thomas”.
Thomas was a disciple. He’d travelled with Jesus for years. He had heard Jesus say (a few times) that he would die and be raised from the dead. It seems he didn’t believe this was possible.
After Jesus had died and been raised he appeared to the other disciples and ate some food. But Thomas wasn’t there – and he didn’t believe the claims his friends (the other disciples) made about their meeting with Jesus.
So when Thomas was confronted by the resurrected Jesus his first thoughts were the same that ours would be if we were confronted by a friend we knew was dead. Thomas had seen Jesus die, he knew he had been buried. So he thought he was hallucinating. He thought, perhaps, he was being confronted with a ghost. He didn’t believe in that sort of stuff so he put it to the test. He conducted an experiment.
This is the story John’s gospel ends with – an account of the scientific testing of the resurrection and the belief of a skeptic… in chapter 20…
Jesus Appears to Thomas
24 Now Thomas (called Didymus), one of the Twelve, was not with the disciples when Jesus came. 25 So the other disciples told him, “We have seen the Lord!”
But he said to them, “Unless I see the nail marks in his hands and put my finger where the nails were, and put my hand into his side, I will not believe it.”26 A week later his disciples were in the house again, and Thomas was with them. Though the doors were locked, Jesus came and stood among them and said, “Peace be with you!” 27 Then he said to Thomas, “Put your finger here; see my hands. Reach out your hand and put it into my side. Stop doubting and believe.”
28 Thomas said to him, “My Lord and my God!”
29 Then Jesus told him, “Because you have seen me, you have believed; blessed are those who have not seen and yet have believed.”
Jesus does not ignore science – though he could be forgiven for doing so because the scientific method wasn’t around when he was – Jesus submits his claims to science, and he triumphs over science. True knowledge and understanding of the world comes from an understanding of the one who created the world – and the one who triumphs over the realities of the world – death and our inability to live meeting God’s standard.
Want to know what not to wear when you’re about to get arrested for a crime? Don’t wear what these people wore. It’s that simple.

Do you read Izaac’s blog yet? You should. It’s funny. And it’s by my friend Izaac. Izaac and I grew up in the town of Maclean. We’re both first years at Bible college. Maclean has a good chance of having the highest per capita production of blogging bible college first years in Australia. Anyway. Despite the self deprecation Izaac is a pretty talented guy. I wouldn’t have had him MC our wedding reception otherwise. It might have been ruined.
Here’s his mad skill.
I’m average at a lot of things. I lack the dedication and motivation to be truly awesome at any individual skill. I play piano but don’t read music, I play guitar but can’t play lead, I sing but only by the broadest definition of the word and at 25 I just started learning the clarinet and can only just make a noise. I am in no doubt this ‘could be better’/’could be worse’ stance has continued into the realm of blogging.
One thing I can do however is shamelessly plagiarise the works of others for personal gain (though parody is protected by law and I don’t actually get any benefit from it). I now present to you Mad Skillz – How to write Christian Parody Songs.
This is the current ARIA Top 5 – Replay by Iyaz, Fireflies by Owl City, Blah Blah Blah – Ke$ha, Memories – David Guetta Feat. Kid Cudi, Tik-Tok – Ke$ha. No doubt like me you’re scratching your head wondering who these people are and how long since Coldplay released a single. Don’t re-write any of these songs.
Television commercials in regional areas are commonly bad. You might, if you live in a regional area, have assumed that low production standards and owner operator cameos were endemic to your particular geographic region – but I assure you – this is a global phenomenon.
Rhett and Link love local commercials. Especially these ones.
They were so inspired by ads like this that they now travel the United States making local commercials for local companies. Awesome.
I wore my maths shirt to college this week because it has a Greek letter on it. I might have to splash out on this one so that I can fill all my days with π humour.

If you’re not already familiar with this secret it’ll blow your mind/tastebuds.
I think I learned it from a segment on the today show – but this cooking site has diagrams so it’s much more scientific and believable. The key to making an expensive steak taste good is salt. The other secret is to buy the fattest cheap steak you can find.

Steak Recipe: Massively salt your steaks 15 min – 1 hour before grilling.
Notice that I didn’t say, “sprinkle liberally” or even “season generously.” I’m talking about literally coating your meat until you can’t see red. It should resemble a salt lick.
Let that meat be totally overwhelmed with the salt for 1 hour or less. Rinse, pat dry dry dry and then you’re ready to grill.
All of you who season JUST before grilling – this is what you are really doing to the meat. Did you know that? All the water comes to the surface and if you don’t pat super-dry, you’re basically STEAMING the meat. Plus, your salt just sits on the surface of the steak, leaving the interior tasteless.
You can thank me – and the orignal writer – later when you taste just how good salty steak can be. Salt really is the world’s most magical substance.
I meant to post this yesterday – I think I may have mentioned that Dave Walker was contributing two Mad Skillz. Here’s his second. It’s timely – perhaps – given some of the discussions this week. And I didn’t even bag out U2.
If you have a Mad Skill and would like to contribute I would be happy to keep posting these as long as material keeps coming in – feel free to go for a second bite of the cherry.
Anyway, here’s what Dave has to say. I don’t necessarily agree with all of it – but I’ll let the disagreements slide.
Nathan is one of the best people I know to have an argument with. You cannot argue with Nathan without being forced to think about what you’re saying and to consider fresh, creative, and insightful ideas. But arguing with Nathan can be a bit of an art form! Having been a sparring partner with Nathan in the North for the last four years, here’s my 5 tips for friends ‘down south’ on how to have a good argument with Nathan:
I am not a fan of Hebrew yet (though I do like walking around before and after classes saying “hey brew” to anybody who walks past.
Perhaps I should purchase this Hebrew learning game to make learning language fun and engaging.

This revolutionary milk carton would prevent incidents like the one Ben reported last week. Off milk is the bane of any milk drinker’s existence – and the smell of sour milk is enough to produce a gag reflex. It’d be nice to not have to sniff the bottle wouldn’t it? Some sort of visual aid short of chunks floating on the surface would be nice. Perhaps even a carton that changes colour as the milk inside turns from the nectar of the cows into something more sinister.
This carton designed by Ko Yang should do just that.

Nothing sucks more than writer’s block. Well, actually, that sentence is clearly untrue. Being squirted in the eye with lemon juice hurts more than writer’s block. If I ever have writer’s block I just make an absolute statement and try to come up with creative exceptions. Here you try it – what sucks more than writer’s block – did someone say black holes?
Anyway. Here’s a fascinating article interviewing a bunch of creative people about how they get the creative juices flowing. Some good tips. The consensus seems to be that if you want to be creative you need to become familiar with the works of other creative people – or just branch out into a type of creativity you’re not being paid to produce. For the writer this might mean sketching.
One guy came up with this relatively delicious solution.
The solution to a problem–
Slice and chop 2 medium onions into small pieces.
Put a medium sized pan on a medium heat with a few glugs of Olive oil.
Add the onions to the pan, and a pinch of salt and pepper.
Chop finely three varieties of fresh chilli (Birds Eye, Scotch Bonnet & Green/Red).
Add the chilli’s to the pan, stir together and cook for eight minutes.
Add about 500g of extra lean Beef mince to the pan.
Stir in so that the Beef is coated and lightly browned (should take approx. 2 minutes).
Add salt and pepper.
Add Red Kidney Beans and tinned chopped Tomatoes.
Stir well.
Add a pinch of Cinnamon.
Cook on a low heat for approximately 20 mins.
–
Measure a cup and a half of Basmati Rice into a medium pan.
Add two and a quarter cups (the same cup you measured the Rice in) of cold water to the pan with the Rice.
Boil on a high heat until the lid rattles.
Turn down the heat to about half way and cook for eight minutes.
After eight minutes turn the heat off the rice, leave for four minutes (with the lid on).
–
Plate up the Rice (on the side), add the chilli.
–
Large glass of Red wine (preferably Australian or New Zealand).
–Now the important problem solving part–
Take the plates & pans to the sink.
Run a mixture of hot and cold (not too hot) water.
Add a smidgeon of washing up liquid (preferably for sensitive skin).
Start washing up, the mundane kicks in.
The mind clears and new thoughts and ideas appear.
–
Enjoy a second glass of wine to savour the moment.
The coffee bean should really be a standard measure. Someone else out there (from the genetics department at the University of Utah) agrees with me. They’ve created this cool zoom in/zoom out infographic that displays the size of cells relative to the size of a coffee bean.