Tag: pizza

Sleep in a vegetative state

So, apparently the US Congress might not have declared pizza to be a vegetable afterall – though that’s been the public perception of their move to identify pizza as a healthy lunch time snack for school children… that’s neither here nor there though. Because you’ll still totally want one of these pizza sleeping bags…

From Etsy.

The same seller has this nifty bacon scarf which is complementary, rather than complimentary. Or whichever one isn’t free but goes well with the other…

Savour this: Pizza Math is deep…

Unequivocal proof that pizza is both delicious and a learning aid.

Via BoingBoing.

There’s a very similar shirt available on ThinkGeek

Pizza Cutting: Shear awesomeness

You’ve got no excuse for unevenly sliced pizza with these bad boys.

That is cool. But cutting pizza with lasers is, well, cooler.

Life imitating computer game: Pizza Tycoon

I used to play a really fun game on the ‘puter called Pizza Tycoon (if you believe in abandonware you can download it here (I have no idea if that link is safe). The purpose of the game was to design and build pizzas and pizza restaurants that you then managed. You had to buy shop fronts. Hire staff. Set prices. You could also be a criminal. Where you could join the mafia and rise in the ranks, or just stick to sabotaging your competitor’s shops with bombs and rodents.

There’s a whole website dedicated to tips and tricks (and pizza recipes) here.
Well. Somebody obviously played that game and thought that it was representative of the real world.

An Upper Darby pizza shop owner has been charged with putting mice in the shops of several competitors.

In what Police Superintendent Michael Chitwood called a case of “food terrorism by mice,” the owner of Nina’s Bella Pizza is charged with trying to sabotage his competitors by setting mice loose in their shops.

Nikolas Galiatsatos, 47, now faces charges of disorderly conduct, harassment and animal cruelty.

Chitwood said two of his officers happened to be eating lunch in Verona Pizza on West Chester when Galiatsatos, 47, entered the business carrying a bag and then asked to use the bathroom.

When the owner of the shop inspected the bathroom, he found footprints on the toilet. The owner checked it out and discovered a bag stashed in the ceiling of the bathroom.

Officers suspected a possible drug deal and checked it out. But instead of drugs in the bag they found a bag containing several mice.

Pi-zza Cutter

This will, doubtless, help you cut your pizza in even sized slices.

From here.

Pizza in a cone

Best. Food. Idea. Ever.

The pizza cone.

Pizza capers

One of the coolest things about moving to Brisbane was discovering Pizza Capers. They’re pretty expensive. But they do cool flavour combos. But if I was on about their pizzas in this post I’d have capitalised the C in the title.

We’ve been working on our homemade pizza skills recently, and I’m pretty happy with my bastardisation of a Pizza Capers creation.

Here’s the recipe:

  • Pizza dough (we make it in our breadmaker).
  • Jack Daniel’s Smokey BBQ sauce.
  • Chicken (marinated in said sauce – which also functions as the base), cooked first, of course.
  • Bacon, also marinated. Also in said BBQ sauce.
  • Mozzarella Cheese – in the lumpy form, not the grated form.
  • Potato sliced thinly, boiled first.
  • Sour cream – a drizzle on top.
  • Onion – somewhere in the piece.

Mmm. Delicious. But tangential to my actual purpose of posting. Firstly, I wanted to know what good topping options are out there. And secondly, it seemed an appropriate way to share this video. My next step in pizza making…

Obsessives make for compulsive viewing

Chow (a food blog) interviews people who are obsessed about particular foods or beverages and posts the videos as a regular feature. People who love what they do are fascinating.

Here are a few.

On coffee…

On tea

On pizza

Shirt of the Day: πzza in a shirt

I wore my maths shirt to college this week because it has a Greek letter on it. I might have to splash out on this one so that I can fill all my days with π humour.

Cutting a pizza – it’s easy as pi

A bunch of mathematicians (no doubt uni students) have attempted to solve the dilemma of distributing pizza slices evenly to people who have made equal contributions to the pizza buying cause. This article explains.

The problem that bothered them was this. Suppose the harried waiter cuts the pizza off-centre, but with all the edge-to-edge cuts crossing at a single point, and with the same angle between adjacent cuts. The off-centre cuts mean the slices will not all be the same size, so if two people take turns to take neighbouring slices, will they get equal shares by the time they have gone right round the pizza – and if not, who will get more?

It’s complex. Apparently. If you have two diners, and the pizza is cut an even number of times, the trick is to take alternate pieces.

It has been known since the 1960s that when N is even and greater than 2, an answer to the first question is for Gray and White to choose alternate slices about the point P of concurrency.

The conclusion – from the paper that’ll cost you $20 to buy – was this:

It was conjectured by Stan Wagon and others, that for N=3,7,11,15,…, whoever gets the center gets the most pizza, while for N=5,9,13,17,…, whoever gets the center gets the least. We prove this Pizza Conjecture by first showing its equivalence to a (pretty wild) trigonometric inequality. This inequality is proved with the aid of a theorem that counts lattice paths. Our main theorem is sufficiently general that, as a bonus, results concerning the equiangular slicing of other dishes are obtained.

One can only assume all this would be easier with one of these plates.

Pocket pizza

No, not Pizza pockets… those are an entirely different, and entirely less awesome thing…

Dominos has just launched its iPhone application allowing you the power to order pizzas from your phone… oh wait… we’ve always had that power.

But now, we don’t have to talk to people, and that can only be a good thing… here’s a screenshot…

Leaning tower of pizzas

No posts yesterday. I’m a slacker. Actually, it’s quite the reverse. I was busy. I’ll try to rectify this today.

Round two of my little “cooking school” is happening tonight. We’re doing gourmet pizzas. By popular demand. Anybody got a favourite pizza topping/strategy?

Oh, and check out this cool optical illusion…

Find out what’s so special about it here.

Pizza by numbers

Want to make your own logically tasty Sudoku pizza? Here’s how.